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February 4, 2017

Roasted Branzino with Caper Butter

ACTIVE: 25 MINUTES

TOTAL TIME: 40 MINUTES

DIFFICULTY: 2/5

INGREDIENTS:

1 stick unsalted butter, softened

1 tablespoon finely chopped capers

1 tablespoon fresh lemon juice

1 tablespoon chopped parsley

Salt

Four 1- to 1 1/4-pound whole branzino,...

January 31, 2017

Grilled salmon with bottarga sauce

Difficulty: 2/5

Time: 20 min

Ingredients for 4 persons:

4 thick slices of fresh salmon
Salt
1 carton of 250 ml. of fresh heavy cream 
Light mayonnaise
Grated bottarga

Preparation:

Cook the salmon on a grill on high heat. In the meantime pre...

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